Infused Stewed & Spiced Apples

Infused Stewed Apples

stewed apples


1 Apple

1 Tbsp Infused Saffron Ghee

1/4 tsp Vanilla Extract

Dash of Cardamon

Dash of Ginger

Dash of Cinnamon



Slice up an apple to your desired bite size. 

Heat your skillet and add in the Saffron Ghee to melt.

Toss in the apples and make sure to get them fully covered with ghee! 

When the apples are soft but not fully cooked, add in your vanilla and spices. 

Continue warming until apples are soft but not mushy. 

Take off heat and serve alone or with yogurt. Drizzle with Honey (we especially love this with the Chai Hemp Honey) and enjoy!